Chinese Food

Meat loaf

This bread is made with salty meat floss. It will taste more delicious. Without salad dressing, it will last longer. It doesn't take a long time to make this bread. The dough is reconstituted, shaped, fermented and finally baked. It's very simple.

Napoleon pastry fruit pastry tower

Napoleon is also called crispy. KAISU is also a required course for Western learning. It's not so hard. Just a little patience. Most of the pastry outside is wrapped with margarine. It's very unhealthy. When I make it myself, I add ANGA butter. ... ...

Mini croissant

Every time I pass the bakery, I always like this bread. Especially my son likes it very much. I try to make it. But it's not very good. My croissants can be made of animal butter. It's safe and reliable.

Colorful pizza in hand

The traditional pizza is round. It needs to be cut. Today, I created a long pizza. It can be eaten without cutting. It's very convenient. It's made of the freshest and delicious fruits in autumn and the thick cheese. It's delicious. What are you... ...

Two color candy shrimp dumplings

Pineapple bag with coconut and red bean stuffing

Pineapple bread. It's a kind of sweet bread from Hong Kong. It's said that the pineapple bread got its name because its surface is golden yellow, concave and convex crispy like pineapple after baking. There are many kinds of divisions. Table top... ...

Soft condensed milk and butter bread

The super soft and brushed condensed milk butter bread has low sugar content. It is especially suitable for children to eat. This bread is made of angia light butter. Angia light butter. It smells delicious. The bread is not greasy. My family es... ...

Fresh milk vanilla croissant

A kind of There's another mascarpone in his family, so he wants to do something about it. After thinking about it for a long time, he'd better make bread, at least to solve the breakfast problem A kind of ︎ the whole recipe is self-adjusting. I... ...

Beef pizza with black pepper

Pizza for quick delivery

Mushroom soup with milk

I like milk mushroom soup very much. It's tender and delicate. It's full of milk flavor. Today, I change cream into milk. It's delicious without worrying about gaining weight. It's good to eat and fresh corn (peeled) is a little bit sweet after ... ...

Caterpillar bread

What kind of food should we make? First of all, we should choose the right flour. To make bread, we should choose high gluten flour. To make bread, we must use low gluten flour. Today's caterpillar bread. I use high gluten flour for the body of ... ...

Croissant with bean sauce

I make bread at home for breakfast. It's a small horn style. It looks lovely. Materials - high gluten flour 160g low gluten flour 40g milk powder 8g water 100g eggs 30g sugar 20g salt 3G yeast powder 3G butter 20g red bean paste proper amount

Whole wheat flower hamburger

Change the shape of hamburger. Have a sense of ceremony when eating.

Dry red wine and rye bread

Thin bottom Sausage Pizza

Thin bottom + full cheese + lots of sausages. It's hard to eat such pizza

Bacon and Vegetable Pizza

Today, I'd like to share a pizza with you. It's really super egg, but the taste is not inferior to the one sold outside. It's soft pie embryo. It's mixed with rich fillings. It's not only clean and sanitary, but also full of ingredients. The ric... ...

Sweet condensed milk Cranberry hand shredded bread

This bread is very soft and sweet. Because of the addition of condensed milk, the milk is sweet. But it will not be too sweet to greasy. The right light sweet taste is very delicious. In addition, the sweet and sour Cranberry fruit grains give t... ...

Beer bread from Germany

Soda bread, also called beer bread, is a kind of bread from Europe. Germans like to drink beer with this bread most. Its characteristic is dark brown color. It looks like a stirrup. It has compact structure and crisp skin. It tastes different. -

Sausage Bread (hot dog)

The basic recipe of this bread is yoghurt bread. With shallot, sausage, salad sauce and tomato sauce, it's a perfect match for beauty and taste.

Table top red bean bread

Basic bread. New bakers can also try it. Add old noodles. Make the bread more soft. The old people like it. The children like it too